Coffee Machine preventive maintenance plan 3-Month, 4 Visits in a year

3-Month Visit:

Tasks:

1. Clean the Machine:

   • Clean the exterior and removable parts.
   • Run several cycles with clean water to ensure internal cleanliness.

2. Inspect and Clean Filters:

   • Check the coffee filter for any build-up and clean thoroughly.
   • Replace the filter if necessary.

3. Lubricate Moving Parts:

   • Apply food-safe lubricant to the moving parts such as the lever mechanism to ensure smooth operation.

4. Check Seals and Gaskets:

   • Inspect seals and gaskets for wear and tear.
   • Replace any that are worn out or damaged.

5. Test Brew Performance:

   • Run a test brew to ensure the machine is extracting coffee correctly.
   • Adjust the grind size and pressure as necessary.

6. Check Water Supply and Hoses:

   • Inspect water lines and hoses for leaks or blockages.
   • Ensure the water tank is clean and free from any contaminants.

7. Electrical Check:

   • Inspect the power cord and plug for any damage.
   • Ensure all electrical connections are secure and functioning correctly.